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We Export China Specialty Coffee to The World

Emerging coffee origin. Established coffee partner.

We love Yunnan’s coffee, people, and landscapes.
Our lasting partnerships with local farmers ensure great coffee today and tomorrow.

Specialty Grade • Large Volume • Consistent Profile

Farms We
Work With

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Find Yunnan Coffee in your area

Emerging coffee origin. Established coffee partner.

  • Microlot

    Guiben
    Natural

    High Ferment

    Cupping
    Score
    Q84.75

    Altitude
    1,500M

    Farm
    Guiben, Yunnan

    Screen Size G1
    16+

    Yearly Production Volume
    4 Tons

    Flavour
    Berries, Jackfruit,
Dried Fruit, Caramel Juicy

    Process
    Double low oxigen dry fermented (high ferment), sundried

  • Microlot

    Fuyan
    Natural

    Cupping
    Score
    Q84.75

    Altitude
    1,500M

    Farm
    Fuyan, Yunnan

    Screen Size G1
    14-16, 17+

    Yearly Production Volume
    6 Tons

    Flavour
    Berries, Dried Fruit,
Brown Sugar, Mild acidity

    Process
    Double low oxigen dry fermented (medium ferment), sundried

  • Microlot

    Baima
    Natural

    Cupping
    Score
    Q84.25

    Altitude
    1,500M

    Farm
    Baima, Yunnan

    Screen Size G1
    14+

    Yearly Production Volume
    2 Tons

    Flavour
    Gin, Dried Fruit, Dark Chocolate

    Process
    Double low oxigen dry fermenred (high ferment), sundried

  • Microlot

    Guiben
    Honey

    Cupping
    Score
    Q83.75

    Altitude
    1,500M

    Farm
    Guiben, Yunnan

    Screen Size G1
    16+

    Yearly Production Volume
    2 Tons

    Flavour
    Almond, Prune, Sweet,
Caramel, Juicy, Honey

    Process
    Depulped, Low oxigen
fermented, sundried

  • Microlot

    Guiben
    Natural

    Regular Ferment

    Cupping
    Score
    Q84.75

    Altitude
    1,500M

    Farm
    Guiben, Yunnan

    Screen Size G1
    16+

    Yearly Production Volume
    4 Tons

    Flavour
    Berries, Jackfruit,
Dried Fruit, Caramel Juicy

    Process
    Double low oxigen dry fermented (regular ferment), sundried

  • Microlot

    Badu
    Natural

    Cupping
    Score
    Q83.5

    Altitude
    1,400M

    Farm
    Banka, Yunnan

    Screen Size G1
    14-16, 17+

    Yearly Production Volume
    3 Tons

    Flavour
    Jackfruit, Dried Fruit, Nutty, Brown Sugar, Bright Acidity

    Process
    Color sorted, Double low oxigen dry fermented (medium ferment), sundried

  • Microlot

    Banka
    Natural

    Cupping
    Score
    Q84.25

    Altitude
    1,300M

    Farm
    Banka, Yunnan

    Screen Size G1
    14-16, 17+

    Yearly Production Volume
    5 Tons

    Flavour
    Fruit Blossom, Nutty,
Jackfruit, Caramel, Rich

    Process
    Color sorted, Double low oxigen dry fermented (medium ferment), sundried

  • Microlot

    Kaku
    Washed

    Cupping
    Score
    Q85.75

    Altitude
    1,400+M

    Farm
    Kaku, Yunnan

    Screen Size G1
    14-16, 17+

    Yearly Production Volume
    15 Tons

    Flavour
    Jasmin, Citrus, Caramel,
Brown Sugar, Nutty, Bright Acidity

    Process
    Dry fermented,
Fully washed, Sundried

  • Specialty

    Dongka
    Washed

    Cupping
    Score
    Q84.0

    Altitude
    1,400M

    Farm
    Dongka, Yunnan

    Screen Size G1
    14-16, 17+

    Yearly Production Volume
    400 Tons

    Flavour
    Citrus, Cocoa, Nutty, Caramel, Smooth, Bright Acidity

    Process
    Mechanically demucilaged, centrifuged, sundried

  • Specialty

    Banka
    Washed

    Cupping
    Score
    Q83.5

    Altitude
    1,300M

    Farm
    Banka, Yunnan

    Screen Size G1
    14-16, 17+

    Yearly Production Volume
    15 Tons

    Flavour
    Floral, Citrus, Honey, Nutty, Fruiy Acidicy, Chocolate

    Process
    Color sorted, Dry fermented, fully washed, sundried